Wine & Cheese Pairings
This event is now full.
Monday, June 7 | 5:30 - 7:30 p.m.
Lucy’s Restaurant
404 N. 2nd St. Richmond, VA 23219
$40-50 sliding scale with a portion of proceeds benefitting a local RVA LGBTQ+ organization.
Don’t miss out on a real GOUDA time! Women In Wine’s Megan Holland is teaming up with Belmont Butchery’s Sara Adduci for an evening of wine and cheese pairings.
As always, Megan will be showcasing wines made by low-intervention, socially conscious practices and environmentally sustainable production. Sara will be bringing delightful cheese to match. She is a cheesemonger at Belmont Butchery, which has been called a culinary clearinghouse by Food & Wine Magazine, and has an acclaimed charcuterie program.
This event is indoors so please attend if you are fully vaccinated. We will do our best to space out folks. But we ask that you are only attending with utmost precautions to the health and safety of other attendees.
Additionally, this event, as with all of our events, is a safe space for women and LGBTQ+ people to gather and learn.
Instructors
Megan Holland, Women in Wine, RVA
Sara Adduci, Belmont Butchery